Forschner Knife
Posted in Folding Knives by admin
on February 8, 2010
Forschner Knife
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Victorinox 40520 Fibrox 8-Inch Chef's Knife $24.72 Nothing is worse than going to cut with your cutlery, and having the handle slip around in your hand. To combat this potential for injury, Victorinox has created this Fibrox chef's knife. The Fibrox® handle is textured and provides a firm grip, even when wet, and does not slip or slide around. It is comfortable and fits naturally to the shape of your hand, and provides an attractive and modern st... |
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Victorinox 47508 3-1/4-Inch Paring Knife $4.38 * Rolled and drop forged steel, high carbon blades * Stain resistant blades are designed to easily take an edge and hold it... |
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Victorinox 47547 10-1/4-Inch Wavy Bread Knife, Black Fibrox Handle $23.50 Nothing is worse than going to cut with your bread, and having the handle slip around in your hand. To combat this potential for injury, Victorinox has created this Fibrox bread knife. The Fibrox® handle is textured and provides a firm grip, even when wet, and does not slip or slide around. It is comfortable and fits naturally to the shape of your hand, and provides an attractive and modern styli... |
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Gerber 46050 Ultralight L.S.T. Fine Edge Knife $10.17 The R.H. Forschner collection has grown in size and stature since its name was first carved in steel in 1855. Historically a premier choice of culinary professionals, it is still preferred by professionals today. Renowned for its extremely sharp, Swiss made, steel blades from Victorinox, R.H. Forschner provides professionals in food processing and preparation with superior quality, value-priced c... |
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6 Curved Red Fibrox Boning Knife - NSF $17.00 Forshner Kitchen Cutlery - Boning Knife with Red Fibrox Handles: Model VN-40420. 6" stainless blade. Red Fibrox handle. NSF Certified and dishwasher safe. NSF Certification means handle material repels all fluids and resists bacterial growth. NSF Certification allows a knife to be used in the resturant industy. The knife meets or exceeds sanitary health code requirements.... |